2 QTs or 4 QTs / 4 serving to 1 Qt

2 QTs or 4 Qt available. For servings to 1 Qt.

TRUE Lobster Bisque made from 100 % Lobster bodies for stock that contain roe and tamale for extraordinary flavor. Our flavor is a fact now that’s a bold statement. we measure our flavor with a special instrument for consistency. It’s hands-down, the strongest 100% lobster stock flavor profile
In my professional chef experience.

Boston Lobster Bisque Company we make Lobster Bisque , that’s it!!! .

Even more extraordinary if mixed with macaroni for a lobster mac & cheese that is extremely next level.

This is a small batch product we shipped once a week.

Hello my name is Chef Tony Ambrose, I’ve had the privilege of being the executive chef at many Boston Hotels, and the owner of Ambrosia on Huntington in Boston. At these restaurants, we’ve made authentic lobster bisque, which means starting off with 300 pounds of fresh lobster bodies and making an eight hour broth turned into a beautiful silky lobster bisque. Many of you have never tasted a true lobster bisque because of the time and patience it takes to make an intense lobster stock.

I bring to you this labor of love that is made with coconut milk, carrots, onions, leeks, celery, classic ingredients and lightly thickened .
This bisque is lightly thickened, because thickeners destroy flavor and that’s the fact
There’s no artificial colorings flavors additives it arrives frozen and to be kept in the refrigerator for two weeks or in the freezer for six months.

Unless you’ve eaten at a very reputable fine dining restaurant with a very accomplished chef you have probably have never tasted true lobster bisque.

Let’s Cook!

Chef Tony Ambrose